The Best Dinner Casseroles | Martha Stewart

Casseroles are mealtime staples. Whether you’re serving one as a Thanksgiving side dish, like a classic Green Bean Casserole, or you’re simply trying to find a dinner the whole family will love, casseroles are just the thing to get everyone excited for a family meal. To that end, we’re sharing some of our favorite recipes that will make figuring out what to make for supper a no-brainer.

Take our Eggplant Meatball Casserole, pictured here, for example: Our eggplant-based take on the classic meatball makes it a win for any vegetarians at your dinner table, while breadcrumbs, mozzarella, and Parmesan give the dish the familiar texture and flavor that will have everyone asking for seconds. It’s comforting, easy to prepare, and guaranteed to be gone in a flash. Another vegetarian-friendly recipe the whole family will love is our Mushroom and Black Bean Tortilla Casserole. It only takes 30 minutes to get on the table and features filling beans and corn tortillas.

We have modern takes on signature dishes, too. If you’re a fan of tried-and-true recipes, whip up our updated twist on a classic when you make our Tuna-Noodle Casserole with Cauliflower. Our recipe uses one pound of cauliflower and a homemade sauce for a delicious iteration. You could also turn simple pasta and cheese into a casserole by making our Baked Spaghetti and Meatballs. With only 25 minutes of prep, this tasty dish is on the table in only an hour. If you’re looking for a one-of-a-kind meal, try our Mild Curried Lamb Casserole with Almonds. It’s a native South African dish with fragrant and lively tastes of turmeric, cumin, coriander, and ginger.

Whether you’re looking for mouthwatering classics or new-to-you favorites, these casserole recipes make for delicious additions to the weekly dinner menu.

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